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Customer story · Bluestem Nutrition

Raul Regained His Health and Energy After Losing 30 Pounds to Chronic Illness

Raul Muntiu-Pipa

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Individual results vary. This is one customer's first-hand account of their own experience, recorded on camera and published unedited. It is not medical advice, and nothing here is intended to diagnose, treat, cure, or prevent any condition. Talk to a qualified healthcare professional before making decisions about your health.

Raul Muntiu-Pipa regained his health and physical strength through Bluestem Nutrition after suffering from severe GI pain, internal tremors, and a 30-pound weight loss. After failing to find relief with three other healthcare professionals, Raul worked with Natalie to identify root causes, allowing him to return to work and enjoy food again without pain.

At a glance

Primary Use Case
Chronic GI distress, internal tremors, and severe weight loss
Reported Result
Regained health, energy, and ability to work and eat diverse foods
Time to Value
Improvements seen month-over-month
I was losing 30 pounds in four months. I thought I was going to die.
She wanted to discover the root of my problems first before she developed a treatment plan.
It's worth like every penny working with Natalie. My life has improved so much.

The interview

How did you feel before you started working with Natalie at Bluestem Nutrition?

Before I started working with her, I felt very, very sick. I was losing 30 pounds in four months. I thought I was going to die, so I had lots of symptoms. I had gut issues, gut pain, dizziness, panic attacks, anxiety. I couldn't sleep well during the night. I had internal tremors, red spots on my legs and my hands. I couldn't focus very well, so I couldn't work. I had to stop working.

Had you sought help from other professionals before finding Bluestem Nutrition?

I had sought care from three other healthcare professionals without any benefits. So I found myself sicker and sicker and my health declined severely.

What was your initial impression of Natalie's approach?

I like her approach. She wanted to discover the root of my problems first before she developed a treatment plan for me or a diet plan because of her specialty and knowledge regarding GI disorders and GI imbalances. I fully trusted her from the beginning.

What kind of results did you experience during the treatment?

After I started working with Natalie, I saw improvements from one month to another. It was a long recovery because of my health problems. She was the one that got me where I'm at right now because I regain my health and my energy, and I can work, and I know I can focus. I can do whatever I want.

How has your diet and daily life changed since finishing the protocol?

I can eat foods that I couldn't eat before. I no longer have the aches and pains and gastrointestinal problems that I used to have and I regain my physical strength. I feel more energetic right now and I can eat different kind of foods that I couldn't eat before. So I can enjoy life right now. I can go out to the restaurants with my family and with my friends and life is different now.

Was the financial investment in your health worth it?

The investment is worth it because I was sick. I thought I was going to die. As I told you, I had already spent lots of money with other doctors, with other healthcare professionals on treatments, and I was still dying. It's worth like every penny working with Natalie.

How has this transformation impacted your role as a father and husband?

I'm a better husband and father for my kids because now I can teach them the way they should eat in a healthier way. Since I'm feeling much better, I can spend more time with my family and I can focus on my family and on my kids.

Frequently asked

Is Bluestem Nutrition worth the investment if other doctors failed?

Raul Muntiu-Pipa stated the investment was worth 'every penny' because he had already spent significant money on other healthcare professionals without benefit while his health declined severely. He credits Natalie with saving his life when he previously felt like he was dying.

How long does it take to see results with Bluestem Nutrition?

Raul noted that while he saw improvements from one month to another, it was a long recovery process. He advises new clients to be patient and understand that they will not see improvement overnight due to the complexity of chronic health problems.

Can I eat normal food again after functional nutritional therapy?

Yes, Raul reported that he can now eat different kinds of foods that he couldn't eat before and can enjoy going out to restaurants with his family and friends without the previous aches and gastrointestinal problems.

Full transcript

Speaker 0: Before I started working with Benadryl, I felt very, very sick. I was losing 30 pounds in four months. I thought I was going to die, so I had lots of symptoms. I had gut issues, gut pain, dizziness, panic attacks, anxiety. I couldn't sleep well during the night. I had internal tremors, red spots on my legs and my hands. I couldn't focus very well, so I couldn't work. I had to stop working. I had sought care from three other healthcare professionals without any benefits. So I found myself sicker and sicker and my health declined severely. So then I had a referral to Natalie and we had our first initial visit. I like her approach. She wanted to discover the root of my problems first before she developed a treatment plan for me on a diet plan because of her specialty and knowledge regarding GI disorders and GI imbalances. And I fully trusted her from the beginning. After I started working with Neroli, I saw improvements from one month to another. It was a long recovery because of my health problems. People need to understand that they're not going to see improvement overnight. They need to be very patient and to fully trust Natalie. She was the one that got me where I'm at right now because I regain my health and my energy, and I can work, and I know I can focus. I can do whatever I want. I can eat foods that I couldn't eat before. I no longer have the aches and pains and gastrointestinal problems that I used to have and I regain my physical strength. I feel more energetic right now and I can eat different kind of foods that I couldn't eat before. So I can enjoy life right now. I can go out to the restaurants with my family and with my friends and life is different now. The investment is worth it because I was sick. I thought I was going to die. As I told you, I had already spent lots of money with other doctors, with other healthcare professionals on treatments, and I was still dying. It's worth like every penny working with Natalie. The way I'm approaching my life right now, I changed the lifestyle. So I'm eating like much healthier. And Natalie, she taught me how to eat the healthy way. And my life has improved so much. I'm a better husband and father for my kids because now I can teach them the way they should eat in a healthier way. Since I'm feeling much better, I can spend more time with my family and I can on my family and on my kids. I recommend Natalie to friends and family. She's very dedicated to what she's doing. Hello. My name is Raul Montiotipa. I'm from Battle Ground Washington State.

About Bluestem Nutrition

Bluestem Nutrition is a functional healthcare and nutritional therapy practice that identifies and treats the root causes of chronic health issues through clinical testing and personalized protocols. They serve individuals suffering from GI distress, autoimmune conditions, and chronic fatigue who have not found relief through traditional medicine. Clients like Raul move from severe illness and restricted lifestyles to regaining their physical strength and enjoying a wide variety of foods.

Industry
Pet Nutrition

Topics

  • gi health
  • chronic illness
  • nutritional therapy
  • root cause medicine
  • patient story
  • wellness

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How this story was recorded

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